lightly greased wire rack can also improve airflow and crispness.
Can I prepare the chicken ahead of time?
You can bread the chicken shortly before baking and refrigerate it while you prepare the remaining meal. Keep raw poultry refrigerated, avoid leaving it at room temperature for extended periods, and clean any surfaces that come into contact with raw chicken.
Can I make this recipe without eggs?
Yes. You can try an unsweetened dairy-free milk mixture or another suitable egg substitute to help the breadcrumbs adhere. The texture and coating may differ slightly from the original version.
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